Even with the pandemic still being prevalent and neighborhood lockdowns imposed nearly every single day, the F&B scene in Hong Kong is still constantly growing. Asia’s World City saw an increase of 416 restaurant licenses across 2020, proving that the love for food triumphs over everything.

2020 was a year filled with fear, frustration, and major changes in lifestyle all around the world thanks to the COVID-19 pandemic. Specifically, the hustle and bustle of Hong Kong was hit with four different waves, affecting the day-to-day life of every Hong Kong citizen. However, it still seems like it is just the beginning for the Hong Kongers.

Our team in Hong Kong has decided to take a look at our favorite Hong Kong style buns and pastries which can be found in traditional bakeries in HK.